Meat grown in vats from a protein culture is actual meat that never came from a living animal, but from cells cultured from animals. All the producers of this are claiming that it’s perfectly safe, our Food and Drug Administration (FDA) says it is, and all sorts of other governments are promoting it as a safe food.
There’s only one little problem with it.
Normal meat cells cannot be made to self-replicate in a culture medium. They just don’t. But there is a type of meat cell that will. Abnormal meat cells.
We call them “Cancer cells”. Cancer cells are meat cells that start dividing into more and more cells that turn into big clumps called “TUMORS”.
So GUESS WHAT KIND OF CELLS are being grown in the meat culture vats? YES, YOU’RE RIGHT! CANCER CELLS.
You can’t tell me that eating meat grown from cancer cells is good for me. Uh-uh. No.